Review #327 – Octomore 12.3

Review #327 – Octomore 12.3

Review #: 327
Description: Octomore 12.3
Spirit: Scotch

Background: Wrapping up the 2021 Octomore lineup (I don’t believe there is a 12.4 release), the 12.3, as is tradition, comes from barley grown on Islay.  It is distilled from Concerto barley grown on the Octomore Farm, and peated to 118.1 PPM.  The final blend is comprised of 75% first fill ex-bourbon and 25% full maturation PX sherry butt aged for at least 5 years.

Distillery – Bruichladdich

Bottler – Bruichladdich

Brand – Octomore

Selection – N/A

ABV – 62.1%

Age – 5 Years

Nose – Roasted tree nuts, raisins, sweet malt, smoked chocolate, candied lemon, sea breeze, sourdough
Taste – Sweet and syrupy, very rich, dark chocolate and raspberry, coffee beans, chocolate syrup
Finish – Rich chocolate, roasted tree nuts, touch of sea salt, campfire embers, tobacco, leather, just a touch of the PX sherry comes in too

Score: 8
Would I buy a bottle? Around $250, it’s pricey but I’d really consider it

Thoughts: This is what I look for in Octomore.  It’s brash and in your face, but complex and nuanced.  The PX definitely comes through but is really well blended to be complementary and not overpowering.  I love the intricacy of the fruit coming through playing with the ex-bourbon and the peat.  Really delightful stuff here.

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